Morocco – The Dinner

I have been looking forward to this for months!  I have been researching the incredible cuisines of Morocco for such a long time, and I finally felt prepared to serve it to my lovely group of friends and to share the recipes with all of you. If you have been following, you might have noticed…

Bastilla of Fez with Chicken

There is some strange thrill that goes along with creating complex recipes, I tend to include at least one for every country I explore. The Bastilla is an intricate savory (and yet still sweet) pastry that is generally served during wedding feasts in Fez. The dish is served between the Moroccan Salad Course and the…