Easy Kalamata Olive Ciabatta Bread

You can make this ciabatta recipe without olives, and it is perfectly delicious, but today, I decided I wanted to combine my Kalamata Olive Loaf and Ciabatta to create a beautiful new bread baby! It seems I make a lot of “combinations” here at Chez Nous Dinners!

Easy Ciabatta Bread

Generally, ciabatta is made with a sponge mixture, but that means you have to prepare it at least 12-24 hours in advance…but what if you get home at 6pm and decide you want Ciabatta with your soup that evening?? What, go to the grocery store and buy one? Lunacy!